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Weekly SpecialsJuly 8th - July 12th
Fig & Prosciutto Pizza | $20
mozzarella, truffle oil, arugula
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Main Menu
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StartersPretzel Bites & Beer Cheese 13 Cheesy Bread 13 marinara dipping sauce House Made Red Beet Hummus 17 cucumber, red onion jam, heirloom tomato, feta, warm pita bread Crispy Brussels Sprouts 13 smoky bacon, goat cheese, dried garlic, chives, maple mustard vinaigrette Needle Rock Wings 18 house buffalo, southwest bbq, sweet chili sauce White Fish & Shrimp Ceviche 17 citrus cooked, pico, micro-cilantro choice of corn tostadas or plantain Crispy Crab Bombs (3) 24 crab fritters, avocado, remoulade, fresh dill Cast Iron Meatballs 15 veal, pork & beef, parmesan, marinara, garlic bread Short Rib Tacos (3) 22 pickled red onion, chimichurri, cotija, corn tortilla Hand Crafted Soup of the Day 7
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Greensadd chicken +7, shrimp +15, salmon* or steak* +16
dressings ranch, bleu cheese, caesar, sweet onion vin, three citrus vin Garden Greens 9 mixed greens, tomato, carrot, cucumber, house croutons Classic Caesar* 9 romaine, parm, croutons, caesar dressing Caprese 14 fresh mozz, tomato, basil, toasted pine nuts, bleu cheese crumbles, evoo, balsamic glaze Greek 19 romaine, tomato, kalamata olive, red onion, cucumber, pepperoncini, roasted chickpeas, herbed mediterranean vin Chopped Wedge 17 iceberg, tomato, red onion, chives, bacon, bleu cheese crumbles & dressing -
Handheldssides fries | tater tots | onion rings | garden salad
sub gluten free bread +1 Millionaire Burger* 22 house chuck-brisket blend, bacon, white cheddar, lettuce, caramelized demi onion, house aioli, brioche bun add fried egg* +1 Grilled Mahi Mahi Wrap* 19 pico, roasted poblano slaw, avocado, toasted pepitas, avocado oil tartar, whole wheat tortilla Oven Roasted Turkey Melt 20 red butte hatch chile cheese, house aioli, savory gravy, toasted ciabatta Buffalo Bird 19 buttermilk marinated chicken, buffalo sauce, iceberg, shaved cucumber & carrot, creamy ranch spread, brioche bun Prime Rib Dipper 19 provolone, tiger sauce, bourbon shallot au jus, ciabatta -
Chef's CornerPower Bowl* 17 quinoa, lentils, edamame, avocado, feta, pickled red onion, cherry tomato, citrus vin add chicken +7 | shrimp +15 | salmon* or steak* +16 Grilled Sirloin Steak Bowl* 26 stir-fried sesame brown rice, red quinoa, mushrooms, snap peas, bok choy, carrots, red onion, baby broccoli, red pepper flakes Green Garlic Petite Rigatoni 24 spring garlic & basil pesto, patty pan squash, sautéed beach mushroom, english peas, pea shoots Fresh Pappardelle Bolognese 32 slow-simmered beef ragù, tomato, aromatic veg, parm Citrus-Herbed Brick Chicken 26 roasted half chicken, seasonal veg medley, citrus rice, grilled lemon Chicken Parm 28 panko crusted chicken, house marinara, mozz, linguine, alfredo, seasonal vegetable Fish & Chips 20 tempura cod, coleslaw, tartar sauce Spanish Chorizo & Mussels 22 leek & fennel stew, grilled bread, chili oil, cilantro Grilled Sesame Salmon* 34 broccolini, forbidden rice, mandarin orange, cashews, ginger soy vin Braised Short Rib* 32 creamy mushroom thyme polenta, roasted brussels, charred baby carrots, demi-glace 8oz Wood-fired Filet Mignon* 52 seasonal veg, mashed potato, red wine demi Chef’s Fresh Catch* MKT ask your server for today's featured fish special
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Wood-Fired Pizzasub gluten free crust +5 Margherita 19 basil, tomato, pesto, fresh mozz, parm, oregano, evoo, marinara Roasted White Mushroom 21 spinach, arugula, white truffle oil, mozz, white sauce, cauliflower crust Spicy Italian 23 italian sausage, pepperoni, capicola, salami, prosciutto, mozz, parm, oregano, marinara Sicilian Pig 22 pulled pork, grilled peach, goat cheese, jalapeño, arugula, pesto
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DessertFamous Butter Cake 10 kentucky bourbon sauce, marinated berries, vanilla gelato Chocolate Decadence 11 chocolate flourless cake, raspberry coulis, white chocolate mousse Lemon Curd Parfait 8 sugar-free cookies, lemon curd custard, fresh berries Lemon Blueberry Bread Pudding 12 warm cream cheese frosting Key Lime Pie 10 dairy free custard, ginger snap crust, fresh meringue Vanilla Bean Crème Brûlée 11 fresh berries Warm Peach Cobbler 11 sweet peaches, rich batter pop, vanilla gelato Cheesecake of the Day 12 ask your server for today’s selection Perk Up Latte 6
Lavazza Coffee 3
regular or decaf
Cappuccino 6
Espresso 3
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Drink Menu
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CocktailsToasted Pecan 18 infinity, barrel aged old fashioned or manhattan Passionate Affair 15 vodka, passion fruit, coconut, lime Aloe Verde 15 gin, chareau liqueur, simple, lime, hellfire bitters French 75 15 empress gin, simple syrup, lemon, la marca prosecco Pickarita 15 mi campo blanco, triple sec, blackberry hibiscus syrup, lime
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Mocktailsall mocktails are $8
must be ordered by guests 21+ only Pineapple Ginger Mule pineapple, lime, ginger syrup, ginger beer Strawberry Coconut Refresher strawberry coconut syrup, simple, lemon, soda water -
Beer On Tap6.75 16oz Church Music IPA The Shop Brewing Co. | Tempe, AZ Coors Light Coors Brewing Co. | Golden, CO Deschutes Black Butter Porter Deschutes Brewing Co. | Bend, OR Four Peaks Kilt Lifter Scottish Ale Four Peaks Brewing Co. | Tempe, AZ Michelob Ultra Anheuser-Busch Co. | Saint Louis, MO Modelo Especial Modelo Brewing Co. | MX Papago Orange Blossom huss brewing co. | tempe, az Scottsdale Blonde huss brewing co. | tempe, az Stella Artois Stella Artois | Leuven, BE Tower Station IPA mother road brewing co. | flagstaff, az
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Daily PourG | C | B White 7 | 11 | 28 7 | 11 | 28 Red 8 | 12 | 29 8 | 12 | 29
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White WineG | C | B Sparkling & Rosé The Beach by Whispering Angel, Provence, FR 10 | 14 | 38
Massanois Chateau Gassier, 'Esprit Gassier,' Cotes de Provence 11 | 14 | 41
La Marca, Prosecco, IT 9 | 29
Maschio, Prosecco Brut, IT 8 | 34
Les Allies, Brut Rosé, FR 8 | 32
Piper Sonoma, Blanc de Blancs, Sonoma, CA 48
Domaine Carneros by Taittinger, Napa Valley, CA 61
Charles Heidsieck, Brut Reserve 72
Veuve Clicquot, Champagne, FR 88 Chardonnay Twenty Acres, Clarksburg, CA 10 | 14 | 33
Lingua Franca, Willamette Valley, OR 13 | 17 | 48
Sonoma-Cutrer, Russian River, Sonoma Coast, CA 14 | 17 | 49
The Prisoner, Carneros, CA 14 | 19 | 51
Post & Beam, Carneros, CA 15 | 19 | 52
Frank Family, Napa, CA 55
Rombauer, Carneros, CA 67
ZD Chardonnay, CA 54 Other Whites Stoneleigh, Sauvignon Blanc, Marlborough, NZ 8 | 12 | 29
Ca' del Sarto, Pinot Grigio, Friuli Grave, IT 9 | 13 | 29
Araciel, Albarino, Central Coast, CA 13 | 15 | 44
Peju, Sauvignon Blanc, North Coast, CA 13 | 17 | 46
DAOU, Sauvignon Blanc, Paso Robles, CA 36
Craggy Range, Martinborough, NZ 37 -
Red WineG | C | B Pinot Noir Noah River, Pinot Noir, CA 13 | 17 | 46
Belle Glos, Clark & Telephone, CA 15 | 22 | 58
Etude Pinot Noir, Estate Grown, CA 16 | 19 | 58
Rose Rock, Willamette, OR 54
Kosta Browne, Pinot Noir, Russian River, CA 105 Cabernet Sauvignon Twenty Acres, Clarksburg, CA 9 | 13 | 29
DAOU, Paso Robles, CA 13 | 17 | 44
Quilt, Napa Valley, CA 14 | 20 | 45
Austin Hope, Paso Robles, CA 69
Kerr, Napa Valley, CA 72
Duckhorn, Napa Valley, CA 78
Adobe Vineyard, Napa Valley, CA 84
DAOU, ‘Soul of the Lion’, Paso Robles, CA 119
Frias Oakville, Napa Valley, CA 125
Cliff Lede, Rhythm, Napa Valley, CA 134 Other Reds Amalaya, Malbec Blend, Mendoza, AG 9 | 11 | 35
Caymus, Walking Fool, North Coast, CA 14 | 20 | 45
Hook & Ladder, Cab Franc, Chalk Hill, CA 17 | 21 | 57
Markham Altruist, Blend, Napa Valley, CA 58 -
Clear Headed Choicesmust be ordered by guests 21+ only Zonin, Cuvée Zero, Prosecco, Veneto, IT 7 | 32 0% ABV Vinavera, Sauvignon Blanc, CA 6 | 9 | 23 0% ABV Yealands, Sauvignon Blanc, NZ 6 | 9 | 23 0% ABV Giesen, Premium Red, NZ 6 | 9 | 23 0% ABV
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NightcapsBubbles G | B
La Marca 9 | 37
Prosecco - IT
Chandon Brut 13 | 54
Sparkling Wine - Napa, Ca DESSERT COCKTAILS 15 Espresso Martini
stoli vanilla vodka, kahlúa, espresso, simple
Spiced Hot Apple Cider
choice of bourbon or spiced rum DIGESTIFS 10 St. Remy Brandy VSOP
Luxardo Amaretto
Tuaca
Sambucca
Bailey’s AFTER DINNER WHISKEY Jura 10 Year 10
Jura Seven Wood 21
Jura 18 Year 32 PORTS & DESSERT WINES Dolce Late harvest | napa | 2017 15
Taylor Fladgate 10 year old tawny port 8
Taylor Fladgate 20 Year Old Tawny Port 10 -
Perk UpLatte 6
Lavazza Coffee 3
regular or decaf
Cappuccino 6
Espresso 3
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Happier Hour | Wed–Sun 3-6PM
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StartersCheesy Bread 10 marinara dipping sauce House Made Red Beet Hummus 10 cucumber, red onion jam, heirloom tomato, feta, warm pita bread Crispy Brussels Sprouts 10 smoky bacon, goat cheese, dried garlic, chives, maple mustard vinaigrette Needle Rock Wings 15 house buffalo, southwest bbq, sweet chili sauce White Fish & Shrimp Ceviche 12 citrus cooked, pico, micro-cilantro choice of corn tostadas or plantain Cast Iron Meatballs 15 veal, pork & beef, parmesan, marinara, garlic bread Short Rib Tacos (3) 17 pickled red onion, chimichurri, cotija, corn tortilla $2 off any pizza!
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Sipswell cocktails 6 | daily pour by the glass 5 | draft beer 5 16oz
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Cocktails8 old fashioned bourbon, simple, angostura bitters Manhattan bourbon, sweet vermouth, bitters lemon drop vodka, triple sec, lemon juice, simple cosmopolitan vodka, triple sec, cranberry juice, lime juice Margarita tequila, triple sec, lime, agave white or red sangria
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Weekend Brunch
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Farmers' Favoritesserved 10am-2pm Nosh Bar 17 lox, capers, onion, cream cheese, breakfast bread pudding, yogurt, fruit
assorted pastries, cheeses, + meats add to any brunch or lunch item +10 Eggs in Purgatory* 14 tomato-poached eggs, goat cheese, bell pepper, tomato sauce, grilled bread Huevos Rancheros* 15 eggs your way, roasted jalapeño, cotija, enchilada sauce, corn tortillas Benedicts | Traditional* 18 poached egg, canadian bacon, tomato, hollandaise
served on an english muffin with roasted fingerlings + charred tomato Benedicts | Crab Cake* 23 arugula, blood orange hollandaise
served on an english muffin with roasted fingerlings + charred tomato Benedicts | Florentine* 16 poached egg, tomato, spinach, hollandaise
served on an english muffin with roasted fingerlings + charred tomato Omelets | Denver* 16 country ham, veggies, cheddar
served with roasted fingerlings + charred tomato Omelets | Spinach, Tomato + Cheese* 15 served with roasted fingerlings + charred tomato Omelets | Ham & Cheese* 15 served with roasted fingerlings + charred tomato Lemon Ricotta Pancakes 15 toasted almonds, vanilla bean whipped honey Pulled Pork Hash* 17 eggs your way, sweet potato, chorizo, onion, bell pepper, cumin, jalapeño cilantro sauce Ciabatta Breakfast Sandwich* 16 sausage patty, eggs, gruyere, arugula Brunch Pizza* 18 fresh mozz, ricotta, salami, mushroom, sunny side up egg, arugula, lemon aioli, garlic, basil, white sauce -
Hair of the DogClassic Mimosa 5 House Bloody Mary 8
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StartersCrispy Brussels Sprouts 13 smoky bacon, goat cheese, dried garlic, chives, maple mustard vinaigrette Needle Rock Wings 18 house buffalo, southwest bbq, sweet chili sauce House Made Red Beet Hummus 17 cucumber, red onion jam, heirloom tomato, feta, warm pita bread Meatballs 15 grana padano, grilled ciabatta
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Greensadd chicken +7 | salmon* +12 | shrimp or steak* +15 gardeN 8 tomato, cucumber, carrot, house crouton, sweet onion vin Caesar* 9 shaved parm, house croutons, oven roasted tomato, caesar dressing Chopped Wedge 17 iceberg, tomato, red onion, chives, bacon, bleu cheese crumbles & dressing
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Handheldssides fries | tots | garden salad
sub gluten free bun +1 Millionaire Burger* 20 house chuck-brisket blend, bacon, white cheddar, lettuce, caramelized demi onion, house aioli, brioche bun add fried egg* +1 Grilled Mahi Mahi Wrap* 19 pico, roasted poblano slaw, avocado, toasted pepitas, avocado oil tartar, whole wheat tortilla Oven Roasted Turkey Melt 20 red butte hatch chile cheese, house aioli, savory gravy, toasted ciabatta Buffalo Bird 19 buttermilk marinated chicken, buffalo sauce, iceberg, shaved cucumber & carrot, creamy ranch spread, brioche bun Prime Rib Dipper 19 provolone, tiger sauce, bourbon shallot au jus, ciabatta -
Wood-Fired Pizzassub gluten free crust +4 Spicy Italian 22 italian sausage, pepperoni, capicola, salami, prosciutto, mozz, parm, oregano, marinara Margherita 18 basil, tomato, pesto, fresh mozz, parm, oregano, evoo, marinara
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- Gluten Free
- Vegetarian
- Vegan
- Heart Healthy
- Spicy
- New
- Chef's Favorite
- Signature Item
- Raw/Undercooked*
- Curated by Kim
*Consuming raw or undercooked meat, seafood or eggs may increase your risk of food-borne illness. These menu items may be served raw or undercooked.